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Whole Grain Popped Cakes

Moderate calorie density

Whole Grain

Calories per 100 g

375

Density

3.75kcal/g

Protein / 100g

12.5g

Carbs / 100g

75.0g

Fat / 100g

0.0g

Where this food sits on the scale

01.546+ kcal/g

Whole Grain Popped Cakes, Whole Grain has 3.75 calories per gram (375 per 100 g). Balanced foods. Reasonable in normal portions, but the calories add up faster than you might expect. For comparison, water-rich vegetables sit near 0.2 kcal/g while pure oils reach about 9 kcal/g.

Calories by portion

PortionWeightCalories
3 Cakes16 g60
100 g100 g375

Where the calories come from

  • Protein12.5 g / 100 g14% of calories
  • Carbs75.0 g / 100 g86% of calories
  • Fat0.0 g / 100 g0% of calories

Quick comparisons

Frequently asked questions about whole grain popped cakes

How many calories are in 100 grams of whole grain popped cakes?
Whole Grain Popped Cakes, Whole Grain contains 375 calories per 100 g, along with 12.5 g of protein, 75.0 g of carbohydrates, and 0.0 g of fat.
What is the calorie density of whole grain popped cakes?
Whole Grain Popped Cakes, Whole Grain has a calorie density of 3.75 kcal per gram, which places it in the moderate tier (1.5 – 4 kcal/g).
How many calories are in one 3 cakes of whole grain popped cakes?
One 3 cakes of Whole Grain Popped Cakes, Whole Grain weighs about 16 g and provides roughly 60 calories.

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