Egg
Moderate calorie densityWhite · Dried · Stabilized · Glucose Reduced
Calories per 100 g
357
Density
3.57kcal/g
Protein / 100g
84.1g
Carbs / 100g
4.5g
Fat / 100g
0.3g
Where this food sits on the scale
01.546+ kcal/g
Egg, White, Dried, Stabilized, Glucose Reduced has 3.57 calories per gram (357 per 100 g). Balanced foods. Reasonable in normal portions, but the calories add up faster than you might expect. For comparison, water-rich vegetables sit near 0.2 kcal/g while pure oils reach about 9 kcal/g.
Calories by portion
| Portion | Weight | Calories |
|---|---|---|
| Tbsp | 7 g | 25 |
| Cup, Sifted | 107 g | 382 |
| 100 g | 100 g | 357 |
Where the calories come from
- Protein84.1 g / 100 g94% of calories
- Carbs4.5 g / 100 g5% of calories
- Fat0.3 g / 100 g1% of calories
Quick comparisons
- Egg, White, Dried, Stabilized, Glucose Reduced is 24× as dense than Cucumber, With Peel, Raw (3.57 vs 0.15 kcal/g).
- Egg, White, Dried, Stabilized, Glucose Reduced is 7.8× as dense than Apple Juice, Canned Or Bottled, Unsweetened, With Added Ascorbic Acid (3.57 vs 0.46 kcal/g).
- Egg, White, Dried, Stabilized, Glucose Reduced is 1.4× as dense than Chicken Breast Tenders, Breaded, Cooked, Microwaved (3.57 vs 2.52 kcal/g).
Frequently asked questions about egg
- How many calories are in 100 grams of egg?
- Egg, White, Dried, Stabilized, Glucose Reduced contains 357 calories per 100 g, along with 84.1 g of protein, 4.5 g of carbohydrates, and 0.3 g of fat.
- What is the calorie density of egg?
- Egg, White, Dried, Stabilized, Glucose Reduced has a calorie density of 3.57 kcal per gram, which places it in the moderate tier (1.5 – 4 kcal/g).
- How many calories are in one tbsp of egg?
- One tbsp of Egg, White, Dried, Stabilized, Glucose Reduced weighs about 7 g and provides roughly 25 calories.
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